Bamboo cutting board, as the name suggests, that is, bamboo dishes, also known as bamboo board. is a mat placed on the stove in order to cut vegetables to prevent damage to the oral English call board, written as the chopping block.
Bamboo cutting board by high-temperature high-pressure treatment, with no cracking, no deformation, wear-resistant, hard, good toughness and so on, the use of light, sanitary, odor fragrance. From the point of view of traditional Chinese medicine, bamboo belongs to Gan light, cold, and has a certain inhibitory effect on bacterial reproduction. Therefore, when cutting cooked food, bamboo cutting board is a more ideal choice.